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Mörk hot chocolate blends have been carefully hand crafted by Cacao Artisans of Melbourne.
Dark milk chocolate from Sambirano Valley in Madagascar, rich cocoa powder, coconut blossom sugar and a pinch of river salt make for a smooth and creamy hot chocolate experience with dark caramel notes, hints of malt and honey and a salty tingle.
Ingredients: dark milk chocolate (cocoa mass, cocoa butter, cane sugar, powdered milk, soy lecithin) cocoa powder, coconut blossom sugar, Murray River salt
All natural ingredients, gluten free May contain traces of nuts