Huskee Reusable Coffee Cup
Made from coffee husks (the solid residues from the processing of coffee).
These sustainable cups in Australia are practical, versatile, functional, and unbreakable with a ceramic feel!
Huskee was born in the coffee growing regions of Yunnan, China, where co-founder Saxon Wright, a specialty coffee roaster from Sydney, was working alongside local farmers to improve quality and reduce waste. One of the key byproducts of coffee processing is husk, and rather than letting it go to waste, Saxon and his team saw an opportunity to turn it into something beautiful and purposeful. That idea became Huskee, a range of uniquely designed reusable cups that not only reduce waste but also celebrate the stunning region of Yunnan and deepen the connection between coffee drinkers and the farmers who grow their beans. As a certified B Corp, Huskee is proud to be part of a global community of businesses committed to creating a better future for customers, employees, and the planet.
Sustainability at Huskee is not a buzzword. It is the driving force behind every decision they make, from the materials they choose to what happens to their products at the end of their life. Their mission is to design and build a globally scaled reuse ecosystem, and their vision is a world where beautifully designed products help make waste a thing of the past. Coffee husk that would otherwise be discarded or burned is given a second life, providing additional income for farmers while delivering a product that is durable, stackable, dishwasher safe, and endlessly reusable. At Huskee, every cup is a small but meaningful step toward a waste-free world.